Fishing by Ryan G.

Where is fishing done in Japan? What is caught?
At the Southern coast of Japan they catch
Sardines,Tuna, and Mackerels. In the Northern coast they catch
Herrings, Cod, Halibut, Salmon, and Crabs. Also a group of huge
deep-sea big fishing boats which sail to the Pacific, Indian,
Atlantlic, and Arctic Oceans, catch 12.7 million tons of sea food
each year.