Please click the photo above for a larger image. |
"She is one of the leading
lights in the Japanese design and food industry. Involved in art
direction for fashion advertising in Tokyo and New York, as well as
for numerous restaurants in East Asia, including Shunju in Tokyo, she
is currently principal partner of Marei Ltd.
specializing in restaurant consultation and product design &
development. She is also the co-author of Shunju, winner
in 2004 of the prestigious
James Beard Award for Best Cookbook Photography,
author of Eat.Work.Shop., Japan Houses and Korea
Style. Her current book projects include The New Japanese House,
a table settings book and a Korean cookbook."
Marcia's Books at Periplus Publishing |
